After a hectic weekend filled with activities for the kids, I felt I needed to unwind by posting something(even if it was a repost) and do some bloghopping...my daughter also wanted me to post a Rangoli(also known as Kolam or Alpana) that was her entry for an exhibition at a temple here in the Bay Area this weekend...She was of course very excited to send in the entry(but then there is very little she doesnt get excited about) and even more excited when she got a certificate and plaque for sending in her entry...she was walking on cloud nine the whole of yesterday imagining herself as the next Picasso:))) So here it is, the medium that she used for the Rangoli was lentils, colored powder/Rangoli powder and glitter powder:
Repost for Usha's Healthy Inspirations Event - Salads:
My first entry is a Recipe for Vibrant Mixed Fruit and Veggie Salad...this salad is not only colorful with varied flavors from fruits, vegs, nuts and dryfruits...it also packs a healthy punch of anti-oxidants and is ready in under 10 minutes...a great accompaniment to breads, pastas, rotis and even great as a snack by itself!!!
My second entry for the same event: Easy Tangy Green Beans Salad with a crunch.
This is another 10 minute recipe and very versatile as a side-dish or salad...could be served warm or cold.
