Thursday, May 27, 2010


I am very very thrilled to announce that it is Guest Post Season on this kind blogger friends have graciously come to my rescue...not only to feed my starving blog when I'm busy, sleep-deprived and knee-deep in volumes of finance...I doubly appreciate this wonderful gesture from my friends because they have chosen to come to my rescue in the midst of their own crazy, busy lives...Hats off to them!

Here is a lovely guest post from a blogger, who needs no introduction at all...I cannot say that she specialises in any one type of cuisine:))...because she is so wonderful with presenting foods from just about any kind of cuisine!!! It is Priya of Priya's Easy n Tasty Recipes...Enjoy!!!

Recipe for Mushroom Manchurian:
25nos Button mushrooms (small)
1/2cup Rice flour
1/2tsp Baking powder
1/2cup Cornflour
1tsp Garlic paste
1tsp Ginger paste
1tbsp Green chili paste
2-3 Spring onions(chopped finely)
1no Onion(diced)
2nos Capsicum (cut into small square pieces)
2nos Garlic(chopped)
2tsp Soya sauce(dark)
2tbsp Tomato sauce
1tsp Rice Vinegar
1tbsp Cornflour dissolved in water
Salt to taste
Oil for deep frying the mushrooms
Oil for sauce

In a large bowl, combine rice flour, cornflour, baking powder, salt, soy sauce, garlic-ginger paste and green chili paste. Mix well with water to get a batter of medium consistency.

Heat oil in a pan, dip the mushrooms in the batter and deep fry in oil. Drain the excess oil and set aside.

In a flat pan, add some oil and when it smokes add the chopped onions and capsicum and fry till they start becoming translucent.

Now add the chopped garlic,salt, pepper powder and fry for a minute . Add the soy sauce and vinegar and stir for a minute. Reduce the heat and then add the cornflour-water. The mixture will start to thicken, keep on stirring on low heat and when the mixture turns semi thick add the tomato sauce and then add fried mushrooms. Stir continuously for a couple of minute when it becomes soft, take it out from fire.

Garnish with chopped spring onions. Serve hot with noodle or fried rice or as appetizer.


  1. Hi Meena...Priya is undoubtly an excellent Foodie! Loved her dishes till-date! Cool Guest Post! ;)

  2. priya is an excellent blogger and this recipe is quite delectable too.nice picture too

  3. Hi
    Very nice of Priya, to do a guest post for you..she is an excellant cook and blogger...Liked her dish very much...:)

  4. Yeah,,me too like Priya's recipes she got unique ideas in cooking. Mushroom manchurian looks soo colourful perfect delicious dish dear.

  5. wow priya it just looks mouthwatering, Beautiful click and lovely guest post meena

  6. Priya has great cooking skills and very innovative with recipes. Delicious mushroom dish dear. Nice guest post Meena.

    Hamaree Rasoi

  7. Yess, me too like priya's recipes.. manchurian looks delicious..

  8. Meena, that is a wonderful thing that we will get to see so many guests here. I agree hands down that Priya is a great cook !!! This is one lovely dish from her :)

  9. about priya i like all her recipe..guest post thats good work...mushroom manchurian looks so yumm and what a lovely color.

  10. Am honoured and happy for sending my guest post dear Meena, thanks a ton for ur beautiful very eager to know whoz gonna be the next:)

  11. Wow..a great recipe from a great blogger.

  12. Nice guest post dear. looks mouthwatering!!

  13. Lovely guest post.Appreciate u n Priya for this post.
    Do drop in sometime

  14. Wonderful guest post, Meena...Priya's mushroom manchurian looks fabulous!!

  15. it is nice and looks delicious... you can post like these blogs through our( site which is related to mothers and babies including parenting,pregnancy,beauty,health,education...We would like to contact you but we cant get your mail id.I would like to promote my blog through your blog please contact me through my mail id ,for further details check

  16. This recipe looks wonderful! Love the picture, especially. Make me hungry... :)

  17. mouth watering and the 1 to try.


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